Slow Cooker Vegetable Beef Soup

This Crock Pot Vegetable Beef Soup is one of the easiest soups you will ever make. A flavor-filled soup the entire family will love!

INGREDIENTS

• 1 lb. ground beef
• 1 onion chopped
• 2 c. beef broth
• 1 quart vegetable/tomato juice click here or store bought works fine
• 4 medium potatoes diced (you can peel them if you prefer, but leaving the skin on is good too)
• 1 c. frozen or canned green beans
• 1 c. frozen or canned corn
• 1 c. frozen peas
• 2-3 carrots sliced
• salt and pepper to taste

INSTRUCTIONS

• In a skillet cook ground beef with onion until browned and season with salt and pepper.  
• Place cooked ground beef mixture and remaining ingredients in a large slow cooker and cook on high for 2-3 hours or low for 4-6 hours or until potatoes are fork-tender.

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