Pumpkin Pancakes Recipe

This Easy Pumpkin Pancakes Recipe Is So Light And Fluffy, With The Perfect Pumpkin Spice Flavor.  A Delicious Fall Breakfast Everyone Will Love!

INGREDIENTS

• 2 cups flour
• 1/3 cup sugar
• 5 teaspoons baking powder
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1/4 teaspoon cloves
• 1/4 teaspoon nutmeg
• 1 1/2 cups milk
• 2 eggs
• 1/2 cup oil
• 1 teaspoon vanilla
• 1 cup pumpkin puree
• whipped cream pecans, and maple syrup, for topping

INSTRUCTIONS

• In a large bowl, whisk together the flour, sugar, baking powder, salt, cinnamon, cloves, and nutmeg. In a medium bowl or measuring cup, whisk together the milk, eggs, oil, vanilla, and pumpkin.
• Pour the wet ingredients into the dry ingredients, and stir until the batter comes together (a few lumps are okay). Let the batter rest 5-10 minutes.
• ............................

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